Pure Maple Sugar for the Homestead Kitchen
Maple sugar is a simple, natural swap for processed white or brown sugar—perfect for those who care about clean, farm-sourced ingredients.
Made the Old-Fashioned Way:
Boiled down from pure maple syrup and stirred into golden crystals—no additives, gluten-free, and vegan.
How to Use:
Great for topping muffins, sweet bread, hot cereal, or buttered toast—anywhere you'd use cinnamon or brown sugar.
Pure Maple Sugar for the Homestead Kitchen
Maple sugar is a simple, natural swap for processed white or brown sugar—perfect for those who care about clean, farm-sourced ingredients.
Made the Old-Fashioned Way:
Boiled down from pure maple syrup and stirred into golden crystals—no additives, gluten-free, and vegan.
How to Use:
Great for topping muffins, sweet bread, hot cereal, or buttered toast—anywhere you'd use cinnamon or brown sugar.
Ingredients: Maple Syrup
Shelf life: Over 36 months
3 oz Shaker
*Dairy free, Gluten free, & Grain free
**No additives or preservatives
